Pancake in a Mug
Want a quick and delicious breakfast? Make this microwave pancake in a mug recipe.
Prep Time 2 mins
Cook Time 1 min
Total Time 3 mins
Course Breakfast
Cuisine American
Servings 1
Calories 252 kcal
- 1/3 cup Pancake Mix
- 1 tbsp Vegetable Oil
- ΒΌ cup Milk
- Butter and Maple Syrup for serving
Whisk together pancake mix, vegetable oil, and milk in a bowl.
Pour the batter into a microwave-safe mug, leaving space from the top to keep the batter from overflowing as it cooks.
Microwave on high for 1-2 minutes.
Top with butter and maple syrup to serve.
Calories: 252kcalCarbohydrates: 15gProtein: 5gFat: 19gSaturated Fat: 13gCholesterol: 37mgSodium: 245mgPotassium: 167mgFiber: 1gSugar: 3gVitamin A: 207IUVitamin C: 1mgCalcium: 162mgIron: 1mg