Pepperoni Pizza Twists
Get ready for the best pepperoni pizza twists.
Prep Time 30 mins
Cook Time 20 mins
Total Time 50 mins
Course Snack
Cuisine American
Servings 8
Calories 255 kcal
For the Dough:
- 2 cups Flour
- 2 tsp Baking Powder
- 2 tsp Italian Seasoning
- Β½ tsp Salt
- 3/4 cup Warm Water
- ΒΌ cup Vegetable Oil
- For the Pizza Filling
- Β½ cup Pizza Sauce
- Β½ cup Chopped Pepperoni
- 1 cup Shredded Mozzarella
Combine all ingredients for the dough in bowl. Mix until evenly blended. Leave to rest for 15 minutes.
Take the dough and roll into a ΒΌβ thick sheet.
Brush pizza sauce all over the dough. Top with pepperoni and shredded mozzarella.
Fold the dough over in half and cut into strips. Take each strip and twist from one end to the other.
Arrange the rolls in a lightly buttered baking pan.
Bake for 20 minutes at 350F.
Calories: 255kcalCarbohydrates: 26gProtein: 8gFat: 13gSaturated Fat: 9gTrans Fat: 1gCholesterol: 18mgSodium: 546mgPotassium: 121mgFiber: 1gSugar: 1gVitamin A: 169IUVitamin C: 1mgCalcium: 146mgIron: 2mg