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Easy Cupcakes – Best Frosted Twix Candy Cupcake Recipe – Desserts – Snacks – Kids Party Food

Twix Candy Cupcakes

Enjoy these delicious Twix candy cupcakes today.
5 from 5 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Desserts
Cuisine American
Servings 6
Calories 522 kcal

Ingredients
  

  • 1¼ cup All-Purpose Flour
  • 1 tsp Baking Powder
  • ¼ tsp Salt
  • 1 Egg
  • ¼ cup Vegetable Oil
  • 3/4 cup Sugar
  • 1 tsp Vanilla Extract
  • ½ cup Milk
  • 1/3 cup Chopped Twix Bars

For the Frosting

  • ¼ cup Soft Butter
  • 1/3 cup Cocoa Powder
  • 1 cup Powdered Sugar
  • 2 tbsp Milk
  • 1 tsp Vanilla Extract

Instructions
 

  • Preheat oven to 350F and line a muffin pan with cupcake liners.
  • Whisk together flour, baking powder, and salt in a bowl.
  • In a separate bowl, blend together egg, oil, sugar, and vanilla extract.
  • Blend the wet mixture into the dry ingredients.
  • Stir the milk in just until batter is smooth.
  • Fold in the chopped Twix candies.
  • Divide the batter into the muffin pan and bake for 20-25 minutes.
  • Meanwhile, blend together ingredients for the frosting.
  • Take cupcakes out of the oven and leave to cool before frosting.

Nutrition

Calories: 522kcalCarbohydrates: 78gProtein: 6gFat: 22gSaturated Fat: 16gTrans Fat: 1gCholesterol: 51mgSodium: 285mgPotassium: 174mgFiber: 2gSugar: 52gVitamin A: 326IUVitamin C: 1mgCalcium: 99mgIron: 2mg
Keyword cupcakes
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