Cinnamon Toast Crunch Waffles
How about some delicious cinnamon toast crunch waffles?
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Breakfast
Cuisine American
Servings 2
Calories 683 kcal
- 1 cup All-Purpose Flour
- 2 tsp Baking Powder
- pinch of Salt
- 1 Egg
- 2 tbsp Sugar
- 1/2 cup Milk
- ΒΌ cup Vegetable Oil
- 1 tsp Vanilla Extract
- 1 tbsp Butter
- Β½ cup Crushed Cinnamon Toast Crunch Cereal
For the Icing:
- ΒΌ cup Powdered Sugar
- 2 tsp Milk
Whisk together flour, cinnamon, baking powder, and salt in a bowl.
Blend in the egg, sugar, milk, oil, and vanilla extract.
Fold in the crushed cereal into the batter.
Divide the batter onto a waffle iron and cook.
Stir together powdered sugar and milk in a bowl until smooth.
Drizzle icing over the waffles and top with more crushed cereal.
Calories: 683kcalCarbohydrates: 88gProtein: 12gFat: 33gSaturated Fat: 24gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 89mgSodium: 553mgPotassium: 255mgFiber: 3gSugar: 33gVitamin A: 488IUCalcium: 346mgIron: 6mg