Pre-heat air fryer to 350 degrees.
In a large mixing bowl, combine shredded chicken, shredded cheese, cream cheese, & Buffalo sauce.
Lay out the pizza crust and place the wing dip on the dough.
Roll up the Stromboli and pinch the edges together.
Lightly coat with melted butter.
Sprinkle with garlic salt & basil to taste.
Air fry for 12-15 minutes or until the crust has tuned a golden brown.