Go Back
–+ servings
Mongolian Beef Ramen Noodles - Easy Meal Recipe - Dinner - Lunch - Party Food

Mongolian Beef Ramen

Super delicious and easy to prepare Mongolian Beef Ramen.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Dinner
Cuisine Asian
Servings 2

Ingredients
  

  • 1.5 tbsp Peanut Oil
  • 200 grams Beef Sirloin thinly sliced
  • 1 tsp Minced Garlic
  • 1 tsp Minced Ginger
  • 2 cups Chopped Cabbage
  • ½ cup Sliced Carrots
  • 2 blocks Instant Ramen cooked according to instructions
  • ¼ cup Chopped Spring Onions
  • Stir-Fry Sauce:
  • 2 tbsp Oyster Sauce
  • 1 tbsp Chili-Garlic Sauce
  • 2 tsp Brown Sugar

Instructions
 

  • Stir together all ingredients for the stir-fry sauce.
  • Heat peanut oil in a wok.
  • Add ginger and garlic. Sautee until aromatic.
  • Add beef slices and stir for a minute.
  • Add cabbage and carrots. Stir for 1-2 minutes.
  • Add cooked ramen and stir-fry sauce. Toss well.
  • Garnish with spring onions.
Keyword ramen noodle recipes
Tried this recipe?Let us know how it was!