Jamaican Rum Punch Alcoholic Drinks
This Jamaican rum punch is going to be your new favorite drink.
Simple and easy rum punch recipe you can make today.
This alcoholic drink recipe is super delicious and refreshing.
This is the perfect Summer time alcohol drink but really you can enjoy it anytime of the year – Spring, Fall or Winter.
Make this for parties, 21st birthdays, bachelorette parties or for an evening cocktail for happy hour.
If you are looking for a new cocktail recipe then check this one out.
Fresh pineapple chunks mixed with rum you can’t go wrong.
No need to hit the bars and have a bartender make your drink – make this homemade Jamaican rum punch.
Get ready to make the BEST Jamaican rum punch.
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How To Make Jamaican Rum Punch
Add 6-8 pineapple chunks to a cocktail glass.
Pour juice over fruit chunks.
Add pineapple rum
then coconut rum
Add club soda
Then add pineapple coconut water
Serve – Sip – Enjoy
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Alcohol Drinks Jamaican Rum Punch
- 2 ounce coconut rum
- 1 ounce pineapple rum
- 1 cup orange, pineapple, banana juice (I used Dole brand)
- ¼ cup pineapple coconut water
- 2 ounce club soda
- Frozen pineapple chunks
- Add 6-8 pineapple chunks to a cocktail glass.
- Add pineapple chunks to a cocktail glass.
- Pour juice over fruit chunks.
- Add pineapple rum then coconut rum
- Add club soda
- Then add pineapple coconut water
- Gently stir
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