Spaghetti Carbonara
Super delicious spaghetti carbonara recipe that is easy to prepare.
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Dinner
Cuisine American
Servings 2
Calories 871 kcal
- 100 grams Bacon chopped
- 1 cup Heavy Cream
- 1 Egg Yolk
- 1/3 cup Parmesan Cheese
- Ground Black Pepper
- 200 grams Cooked Spaghetti
Brown the bacon in the pan until fat is fully rendered.
Add the cream and bring to a simmer over low heat.
Whisk in egg yolk and cheese until sauce thickens.
Season with pepper to taste.
Toss in cooked pasta.
Calories: 871kcalCarbohydrates: 36gProtein: 22gFat: 72gSaturated Fat: 38gCholesterol: 305mgSodium: 649mgPotassium: 232mgFiber: 2gSugar: 1gVitamin A: 2009IUVitamin C: 1mgCalcium: 293mgIron: 2mg