Easy Apple Pie Twists
Looking for a delicious apple recipe?
Try these apple pie twists.
Super easy and tasty apple pie twist recipe.
You can’t go wrong with these homemade apple pie twists.
These are the perfect apple desserts, snacks or even breakfast.
Made with fresh apples and homemade crust you can’t go wrong with this apple idea.
From scratch apple twists that will please any crowd.
Yummy apple cinnamon twists that are quick and simple to make.
No need to buy store bought desserts when you can make homemade.
These easy to follow instructions will have you on your way to making the best apple pie twists.
Super delicious apple recipe to make today.
Get ready to bake up the best apple pie twists.
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Easy Cinnamon Sugar Apple Bread
Homemade Cinnamon Apple Waffles
How To Make Apple Pie Twists
Combine all ingredients for the dough in bowl.
Mix until evenly blended.
Leave to rest for 15 minutes.
Combine all ingredients for the filling in a pan.
Simmer for 10 minutes or until apples are tender.
Divide the dough into 2 equal portions.
Take each portion
and roll to about 1/8” thick.
Spread the apple mixture onto one sheet of dough then top with the other sheet.
Cut into strips using a pizza cutter.
Take each strip and twist from one end to another.
Arrange twists on a parchment-lined baking sheet.
Bake for 10-15 minutes at 350F.
Serve with a side of caramel syrup.
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Easy Apple Pie Twists
Ingredients
For the Dough:
For the Filling:
- 2 cups Diced Apples
- 1/2 cup Brown Sugar
- 1 tsp Cinnamon
- ¼ tsp Nutmeg
- 1 tbsp Cornstarch
- ½ cup Water
Instructions
- Combine all ingredients for the dough in bowl. Mix until evenly blended. Leave to rest for 15 minutes.
- Combine all ingredients for the filling in a pan. Simmer for 10 minutes or until apples are tender.
- Divide the dough into 2 equal portions. Take each portion and roll to about 1/8” thick.
- Spread the apple mixture onto one sheet of dough then top with the other sheet.
- Cut into strips using a pizza cutter.
- Take each strip and twist from one end to another.
- Arrange twists on a parchment-lined baking sheet.
- Bake for 10-15 minutes at 350F.
- Serve with a side of caramel syrup.
Nutrition
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