Beer Cheese Dip
You are going to want to taste this insanely delicious beer cheese dip today.
Super easy beer cheese dip recipe that is crowd pleasing.
Great beer cheese dip for pretzels, crackers, chips or veggies.
Learn how to make beer cheese dip with this simple recipe.
Enjoy for this dip for party food, appetizers, game day and more.
Quick and tasty cheese beer dip that will have everyone coming back for more.
Get ready to make the best beer cheese dip.
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How to Make Beer Cheese Dip
Melt butter in a non-stick pot.
Dust in the flour and roast briefly.
Stir in the milk and lager until smooth. Bring to a simmer.
Stir in Dijon mustard and Worcestershire sauce.
Blend in the cheese.
Season with cayenne and salt as needed.
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Beer Cheese Dip
- 2 tbsp Butter
- 2 tbsp Flour
- ½ cup Milk
- ½ cup Dark Lager
- 1 tsp Dijon Mustard
- 1 tsp Worcestershire Sauce
- 1.5 cups Sharp Cheddar
- Pinch of Cayenne
- Melt butter in a non-stick pot.
- Dust in the flour and roast briefly.
- Stir in the milk and lager until smooth. Bring to a simmer.
- Stir in Dijon mustard and Worcestershire sauce.
- Blend in the cheese.
- Season with cayenne and salt as needed.
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